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Maine Lobster and Sausage Hash with Poached Eggs and Lemony Hollandaise--ts-2017-03-16T16_45_03_190Z
header-image-food
Apricot Cookies
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DSCN0933
Coconut Cake3 (3)
Caramel Peanut Brownie (2)
Have the most fun and best food of your vacation
DSCN1269
Maine Lobster and Sausage Hash with Poached Eggs and Lemony Hollandaise--ts-2017-03-16T16_45_03_190Z
header-image-food
Apricot Cookies
DSCN1214
DSCN0933
Coconut Cake3 (3)
Caramel Peanut Brownie (2)
Have the most fun and best food of your vacation

 

Friday Night Lights Gourmet Pizza (June 3rd, June 17, July 1, July 15, July 29, August 12, August 26, September 9, September 23) at The Trellis House Properties: Come join your hosts and fellow guests for an unbelievably fun and fabulous night “in” on the town. Alternating Friday and Saturday nights June through the season.

Saturday Night Lobsters (June 11, June 25, July 9, July 23, August 6, August 20, September 3, September 17)  at The Trellis House Properties: Come join your hosts and fellow guests for an unbelievably fun and fabulous night “in” on the town. Alternating Friday and Saturday nights June through the season.

Friday Night Gourmet Pizza for 2: Guests from all our properties are invited to join us at 6:30pm in our romantic candlelit garden at The Trellis House (weather permitting) or at The Blue Shutters Inn on our romantic candlelit porch. Our menu consists of one restaurant quality pizza baked in our backyard pizza oven, a house “Italian” salad for two (Romaine, tomato, cucumber, red onion, diced provolone, olives and Italian dressing), a bottle of Red or White wine and homemade lemon bars for dessert. $100 per couple plus 20% gratuity. Cocktail/wine menu available throughout. If you are travelling on your own we would love to include you, please join us! $50 for an individual.

Saturday Night Baked Stuffed Lobsters: Guests from all our properties are invited to join us at 6:30pm at The Blue Shutters Inn on our romantic candlelit porch where guests are encouraged to mingle before being seated at individual tables. Your experience begins with a fabulous specialty cocktail created especially for your Saturday evening in Maine. Next you will be served “the most fabulous clam chowder you will ever” have followed by our ultimate 1.5 pound baked stuffed lobster (w/scallops, shrimp, haddock), cheddar-chive twice baked potatoes, and blistered citrus string beans. Individual fresh berry cobbler a la mode will complete your feast. $100 per guest plus 20% gratuity. Cocktail/wine menu available throughout. If you are travelling on your own we would love to include you, please join us!